Work at Aan de Zweth
Your role in our team
As chef de partie, you are responsible for your own section. You prepare our dishes with care and precision and help the team deliver consistent quality at a high level.
What will you do?
- Manage the mise en place and service for your section.
- Safeguard the flavour, quality and presentation of every dish.
- Work closely with the chef, sous chef and wider team.
- Contribute ideas about seasonal produce, techniques and new dishes.
Who are we looking for?
- Experience as an independent cook or chef de partie.
- Driven, eager to learn and proud of your craft.
- Calm during a demanding service.
- Clean, organised and respectful of the product.
What do we offer?
- An inspiring workplace in an ambitious and close-knit team.
- Room to learn, take responsibility and develop yourself.
- Excellent produce and a genuine focus on quality and hospitality.
- Appropriate employment conditions, which we will gladly discuss in person.
